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FSSAI proposes life imprisonment, Rs 10 lakh fine for food adulteration. Those adulterating food products could face life imprisonment and penalty of up to Rs 10 lakh as per the amendments proposed
by the regulator FSSAI in its 2006 food safety and standards law. The Food Safety and Standards Authority of India (FSSAI) has recommended stringent punishment to curb food adulteration following the
Supreme Court order. The FSSAI has issued the draft amendments to the Food Safety and Standards (FSS) Act, which was passed in 2006 but the regulations were notified only in 2011.
The regulator has proposed total 100 amendments to the Act and has sought public comments by July 2. Among key amendments, FSSAI has proposed to include a new section to crack
down on food adulteration. "Any person...adds an adulterant to food so as to render it injurious for human consumption with an inherent potential to cause his death or is likely to
cause grievous hurt, irrespective of the fact whether it causes actual injury or not, shall be punishable for a term which shall not be less than 7 years but which may
extend to imprisonment for life and also fine which shall not be less than Rs 10 lakh," the FSSAI said. Giving rationale behind the proposed amendment, the regulator said this has
been done to provide stringent punishment in cases where an adulterant is added to food with an intent to render it unsafe for human consumption. "It is also in the light
of the directions of the Supreme Court," it added. The new Consumer Protection Bill, which is pending in Parliament, also proposes similar quantum of stringent punishment for adulteration. Among other amendments,
FSSAI has proposed setting of state food safety authorities so that this law can be enforced in letter and spirit. It has also proposed increase in the punishment for obstructing, impersonating,
by the regulator FSSAI in its 2006 food safety and standards law. The Food Safety and Standards Authority of India (FSSAI) has recommended stringent punishment to curb food adulteration following the
Supreme Court order. The FSSAI has issued the draft amendments to the Food Safety and Standards (FSS) Act, which was passed in 2006 but the regulations were notified only in 2011.
The regulator has proposed total 100 amendments to the Act and has sought public comments by July 2. Among key amendments, FSSAI has proposed to include a new section to crack
down on food adulteration. "Any person...adds an adulterant to food so as to render it injurious for human consumption with an inherent potential to cause his death or is likely to
cause grievous hurt, irrespective of the fact whether it causes actual injury or not, shall be punishable for a term which shall not be less than 7 years but which may
extend to imprisonment for life and also fine which shall not be less than Rs 10 lakh," the FSSAI said. Giving rationale behind the proposed amendment, the regulator said this has
been done to provide stringent punishment in cases where an adulterant is added to food with an intent to render it unsafe for human consumption. "It is also in the light
of the directions of the Supreme Court," it added. The new Consumer Protection Bill, which is pending in Parliament, also proposes similar quantum of stringent punishment for adulteration. Among other amendments,
FSSAI has proposed setting of state food safety authorities so that this law can be enforced in letter and spirit. It has also proposed increase in the punishment for obstructing, impersonating,
